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Tandoori Chicken Skewers with Cooling Raita

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Tandoori Chicken Skewers with Cooling Raita

Experience the Exotic Flavours of Indian-Inspired Chicken Skewers

Discover the vibrant taste of our Tandoori Chicken Skewers with Cooling Raita—a dish that brings the warmth and spice of traditional Indian cuisine to your grill. These chicken skewers are marinated in a bold blend of spices and tangy yogurt, infused with garlic, ginger, and lemon, to create a truly irresistible flavor. Each bite of these chicken skewers delivers a burst of smoky tandoori goodness, balanced perfectly by the refreshing coolness of raita.

A Delicious Marriage of Heat and Coolness

Our Tandoori Chicken Skewers start with 900 grams of boneless, skinless chicken thighs, cut into uniform 4 cm pieces, ensuring even cooking and a tender texture. The marinade, rich in Indian spices such as tandoori masala and turmeric, is combined with plain Greek yogurt, lemon juice, minced garlic, and grated ginger.

This marinade not only tenderises the meat but also infuses the chicken skewers with a deep, smoky flavour that is characteristic of tandoori dishes. The resulting chicken skewers are aromatic, zesty, and packed with flavour, making them a standout dish at any gathering.

The Perfect Cooling Companion: Raita

No tandoori dish is complete without a cooling, creamy raita. Our Cooling Raita is made with 500 grams of plain Greek yogurt blended with a finely grated cucumber, a hint of lemon juice, and a sprinkle of fresh mint.

This raita provides a soothing contrast to the bold spices of the chicken skewers, balancing the heat and adding a light, refreshing element to every bite. Its creamy texture and subtle tang make it an ideal partner for these chicken skewers, ensuring a harmonious dining experience.

Enhance Your Meal with Complementary Sides

For a well-rounded meal, serve these flavourful chicken skewers alongside traditional sides. Consider pairing your dish with Greek Lemon Herb Rice for a citrus-infused side that mirrors the brightness of the marinade, or Grilled Mediterranean Vegetables with Feta for an added layer of smoky, tangy flavour.

You might also enjoy them with Garlic Butter Flatbreads to soak up every drop of delicious marinade. For more innovative recipes and ideas on chicken skewers, explore our Ultimate Guide to Delicious Chicken Skewers.

Tandoori Chicken Skewers with Cooling Raita

Tandoori Chicken Skewers with Cooling Raita

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Discover the vibrant taste of our Tandoori Chicken Skewers with Cooling Raita—a dish that brings the warmth and spice of traditional Indian cuisine to your grill.
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Prep Time 20 minutes
Cook Time 12 minutes
Marinating Time 2 hours
Course bbq, dinner, Lunch, Main Course
Cuisine Indian
Servings 4

Equipment

  • 8 Skewers When using wooden skewers, soak them in water for at least 30 minutes

Ingredients
  

For The Chicken Skewers

For The Cooling Raita

Instructions
 

  • In a large bowl, combine the Greek yogurt, tandoori masala powder, turmeric, minced garlic, grated ginger, lemon juice, olive oil, salt, and pepper. Add the chicken pieces and toss until each piece is well coated. Cover the bowl with cling film and refrigerate for at least 2 hours, preferably overnight, so that the chicken skewers fully absorb the vibrant flavors.
  • In a separate bowl, mix the plain Greek yogurt with the grated cucumber, lemon juice, and chopped mint. Season with salt and pepper to taste, then refrigerate until ready to serve.
  • Preheat your grill to 200°C (400°F) and lightly oil the grates.
  • Thread the marinated chicken onto the skewers, ensuring that the pieces are evenly distributed.
  • Grill the chicken skewers for 10-12 minutes, turning every few minutes until they are evenly charred and cooked through (internal temperature should reach 75°C [165°F]).
  • Remove the chicken skewers from the grill and let them rest for about 5 minutes before serving. Serve hot with a generous side of the chilled cooling raita.
Keyword Chicken, Spiced, spicy
Tried this recipe?Let us know how it was!

Enjoy these flavourful chicken skewers with their rich tandoori spice, perfectly complemented by the cool, refreshing raita. Pair them with sides like Greek Lemon Herb Rice, Grilled Mediterranean Vegetables with Feta, or Garlic Butter Flatbreads for a complete meal. For even more inspiring chicken skewers recipes, be sure to visit our Ultimate Guide to Delicious Chicken Skewers.

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